Line Cook - Food Truck
Company: Morning Glory Farm Inc
Posted on: January 23, 2023
EOE STATEMENT: We are an equal employment opportunity employer.
All qualified applicants will receive consideration for employment
without regard to race, color, religion, sex, national origin,
gender identity, disability status, sexual orientation, age,
protected veteran status or any other characteristic protected by
law.CATEGORY: KitchenDescriptionTitle:Line Cook - Food Truck Dept:
Kitchen Hours: Full time and Part time openings Report to: Sous
Chef - Food Truck Wage: $16.00 -$18.00 per hour depending on
experience Affordable housing options may be available. Morning
Glory Farm offers a wide assortment of fresh-packed salads, side
dishes, entrees and soups that are prepared daily in our kitchen.
We pride ourselves on using our own produce and other local
ingredients in season to create outstanding food. Our Farmstand is
stocked with freshly prepared entrees, soups, side dishes, salads
and pickled vegtables and dressings. We use our own farm produce
whenver possible as well as the finest non-GMO and organic
products. We prioritize sustainability in food services. Our dishes
are based on seasonal produce and our meals and offerings are made
from scratch. We have a wide assortment of breakfast items, fresh
salad bar, entrees and soups that are prepared daily in our kitchen
and served in our stationary food truck. This position is central
to our daily food service which includes breakfast items, baked
goods, soups, and build-your-own salad bar using our own produce
and other local ingredients in season. The line cook will be
repsonsible for day-to-day preparation and cooking of our offerings
for the food truck. In our daily work, we:
- Measure and assemble ingredients for menu items.
- Collaborate with the Executive Chef and Sous Chef - Food Truck
to prepare breakfast and lunch dishes.
- Cook breakfast and lunch dishes.
- Maintain accurate food inventories.
- Ensure all food is prepared, handled, and stored according to
all required food safety code standards.
- Rotate stock items as per established procedures.
- Restock food truck for subsequent shifts.
- Ensure that all food prep areas are cleaned and sanitized at
the end of your shift. POSITION REQUIREMENTS: Our ideal candidate:
- Commercial kitchen cooking experience a plus.
- Capable of taking and giving direction well and multi-tasking
- Has the ability to remain calm and focused and provide
excellent products in a high volume environment.
- Must be self-motivated and team-oriented.
- This job requires the ability to lift 30 pounds frequently and
50 pound occasionally.
- Applicants must be flexible and adaptable and able to work
weekends. PM21FULL-TIME/PART-TIME: Full-Time and/or Part-TimeWAGE:
Compensation is based on experience, starting at $17.00 per
hourPOSITION: Line Cook - Food TruckEXEMPT/NON-EXEMPT:
Non-ExemptABOUT THE ORGANIZATION: Morning Glory Farm, started in
1975 by James and Deborah Athearn, grows about 65 acres of
vegetables and small fruits on the island of Martha's
Vineyard.Small successive plantings of a wide variety of crops
supply the Farmstand from May through December.Crops include sweet
corn, lettuce, carrots, beets, tomatoes, melons, potatoes, beans,
squash, pumpkins, and more. Our herb garden supplies a full
assortment of culinary herbs. We also raise four acres of cut
flowers, and small plantings of strawberries, grapes, peaches, and
beach plums.We keep beef cows on pasture in Chilmark for which we
harvest 45 acres of hay and we also produce eggs, pork and fresh,
pasture-raised chickens to sell in the Farmstand. Twenty-three
acres of our vegetable fields are farmed using natural practices
and only OMRI certified fertilizers and pesticides. We manage the
rest of our land with a minimum of pesticides and with attention to
the long-term health of the soil.The farm name grew from the vision
of the sun rising over lush, green fields, cows with udders full of
milk ambling past bountiful gardens and hedgerows lively with
honeybees: true wealth of nature's glory.Each year we meet a new
crew of farmers, bakers, cooks, and Farmstand staff who become part
of the farm family. The farm has benefited from a variety of
wonderful people who have endowed Morning Glory with their own
special contributions.LOCATION: MA, EdgartownPI200513735
Keywords: Morning Glory Farm Inc, Nantucket , Line Cook - Food Truck, Other , Edgartown, Massachusetts
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